INGREDIENTS
1 cup
medium grain rice
2 cans
Genova Albacore Tuna in Olive Oil, drained
2 tbsp
soy sauce or tamari
1 tsp
minced garlic
1 tsp
minced ginger
1 tsp
rice vinegar
1 tsp
honey
1
cucumber, sliced
1
avocado, seeded and chopped
2
green onions, green parts sliced thin
1/4 cup
mayonnaise
1 tsp
soy sauce
1 tsp
rice vinegar
1 tsp
Sriracha (or more if you like it spicier)
Pickled ginger, for serving
Toasted sesame seeds, for garnish