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Chocolate White Chocolate Peppermint Cookies

Sarah | Broma Bakery
  • minutes
  • Serves

INGREDIENTS

1/2 cup

salted butter, room temperature

1 cup

firmly packed light brown sugar

1

large egg, room temperature

3/4 cup

all-purpose flour

1/3 cup

unsweetened cocoa powder

1/2 tsp

baking soda

1/2 tsp

salt

1 tsp

peppermint extract

3/4 cup

white chocolate chips

7 oz

high quality white chocolate, chopped

1 tsp

coconut oil

1/2 cup

crushed peppermint candies