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Sweet and Sour Green Beans

Christin Mahrlig
  • 20 minutes
  • Serves 6

INGREDIENTS

1 1/4 lb

fresh green beans, (ends trimmed)

5

slices thick-cut bacon

1/2

medium sweet onion, (chopped)

2 tbsp

brown sugar

2 tbsp

apple cider vinegar

2 tsp

Worcestershire sauce

1/2 tsp

seasoned salt

1/4 tsp

black pepper