Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
8 oz
baby spinach
1
bunch parsley, tough stems removed, about 1 cup packed of leaves
1/2 lb
dry elbow macaroni pasta
Salt for pasta water
1 tbsp
cream
3 tbsp
butter
1
clove garlic, minced
3 tbsp
flour
2 1/2 cups
milk
1 1/2 cups
shredded white sharp cheddar cheese
1/2 cup
shredded Parmesan cheese
1 tsp
herbs de provence (or dry tarragon or Italian herb mix)
1 tsp
ground black pepper
1 tsp
Worcestershire sauce and/or 2 finely chopped anchovies
1/2 tsp
dry mustard
1 tsp
lemon juice
Salt