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Whole30 Breakfast Sausage (Paleo)

Sharon Lachendro - What The Fork Food Blog
  • 2018 minutes
  • Serves 8

INGREDIENTS

1 lb

Ground pork

1 tsp

Aflink u="http://go.thrv.me/sh1kz"] dried sage [/aflink

1/2 tsp

Garlic powder

1/4 tsp

Onion powder

2 tbsp

Aflink u="http://go.thrv.me/sh1kv"] pure lard [/aflink

1 tsp

Aflink u="http://go.thrv.me/sh1kx"] fennel seeds [/aflink

1/2 tsp

Black pepper, ground

1

Lard

1 pinch

Nutmeg

3/4 tsp

Sea salt, fine