INGREDIENTS
3
slices Bacon, thick-cut
1 lb
Ground beef
1/2 cup
Yellow onion
2 tbsp
Dill pickle relish
4 tbsp
Ketchup
1
Mustard, Yellow
1
Sriracha sauce
1/2 tsp
Seasoned salt
1 tsp
Sesame seed
6
Burger buns, regular-size
6
slices American cheese
1 tbsp
Butter
Next time I’ll put the ketchup in with the ground beef before I put it in the tins. I think it will stick together better!