Favoreats
Favoreats LLC
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INGREDIENTS
2
Pork hocks, cooked smoked
1
Bay leaf
1 1/2 cups
Carrots
1 1/2 cups
Celery
3 cups
Kale leaves or fresh spinach, fresh
1 1/2 cups
Leeks
1 1/2 cups
Lima beans, dried giant
2 tbsp
Rosemary, fresh
1 14 1/2 ounce can
Chicken broth, reduced-sodium
1/4 tsp
Black pepper, ground
1
Black pepper, Ground
1
Salt
8 1/4 cups
Water