INGREDIENTS
1 cup
coconut sugar (or brown sugar)
1/4 cup
vegetable oil
1
egg
1/2 cup
buttermilk
1/2 cup
hot brewed coffee
2 tsp
vanilla extract
3/4 cup
white whole wheat flour
1/3 cup
unsweetened cocoa powder
1 tsp
baking soda
1/2 tsp
baking powder
1/4 tsp
salt
FROSTING:
1/2 cup
coconut sugar (or brown sugar)
1/4 cup
unsweetened cocoa powder
2 tbsp
cornstarch
1/4 tsp
salt
1/2 cup
water
2 tbsp
butter
1 tsp
vanilla extract