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Apple Coffee Cake (Classic Apple Dapple Cake)

Natasha, Natasha's Kitchen
  • 65 minutes
  • Serves 9

INGREDIENTS

3

large eggs (room temp)

1 cup

oil (extra light olive oil or vegetable oil)

1 cup

granulated sugar

2 tsp

vanilla extract

3 cups

all-purpose flour (measured correctly*)

1 tsp

cinnamon

1 tsp

baking soda

1/2 tsp

salt

1 1/3 cups

walnuts or pecans (toasted and chopped)

3 cups

or 2 large granny smith apples

1 cup

light brown sugar

6 tbsp

unsalted butter

1/4 cup

milk (any kind)

1/2 tsp

vanilla extract

salt