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Old-Fashioned Buttermilk Pie

Christin Mahrlig
  • 60 minutes
  • Serves 8

INGREDIENTS

3

Eggs

1 tbsp

Lemon juice

3 tbsp

Flour

1/8 tsp

Nutmeg, ground

1 pinch

Salt

1 1/2 cups

Sugar

1 tsp

Vanilla extract

1

9-inch pie crust

1/2 cup

Butter

1 cup

Buttermilk