INGREDIENTS
1 cup
Pumpkin puree
2
Eggs, large
1 tsp
Baking powder
1/2 tsp
Baking soda
1/4 cup
Brown sugar
1/2 cup
Brown sugar, light
1 tsp
Cinnamon, ground
1 3/4 cups
Flour
1/4 cup
Granulated sugar
1 cup
Powdered sugar
1 tsp
Pumpkin pie spice
1
tiny pinch Salt
1/2 tsp
Salt
1 tsp
Vanilla
1/2 tsp
Vanilla extract, pure
1/2 cup
Canola or vegetable oil
3 tbsp
Butter
2 tbsp
Milk