Favoreats
Favoreats LLC
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INGREDIENTS
1 tsp
Ginger, ground
4
Eggs
70
dark chocolate
55
milk chocolate
175 g
Brown sugar
150 g
Cake flour
1/2 tsp
Salt
2 tsp
Vanilla extract
220 g
White sugar
400 g
Ginger snap biscuits
1 tsp
Espresso, instant powder
400 g
Butter