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Candy Corn Mini Cakes

Tanya Schroeder
  • 2018 minutes
  • Serves 15

INGREDIENTS

2

boxes Athens Fillo Shells (15 count)

1/2 cup

cake flour

1/2 tsp

baking powder

1/4 tsp

baking soda

salt

1/4 cup

butter, softened

1/4 cup

plus 1 tablespoon sugar

1

egg

1/2 tsp

vanilla

1/2 tsp

almond extract

3 tbsp

half and half

2

drops of yellow food coloring

1

drops of red food coloring

1/2 cup

butter, softened

1 cup

powdered sugar

1/2 tsp

vanilla

1 tbsp

milk