INGREDIENTS
1/2 cup
Silk Almond Creamer (I used Vanilla)
1/2 cup
canola oil
1
egg
1/2 cup
sugar
1 1/2 cups
flour
3/4 tsp
baking soda
1/4 tsp
salt
1/2 tsp
cinnamon
1/4 tsp
nutmeg
1/8 tsp
ground cloves
1 cup
oats
1 cup
powdered sugar
2 tbsp
Silk Almond Creamer (I used Vanilla)
1/4 tsp
cinnamon