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Favoreats

Favoreats LLC

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French Apricot Tart

Tina
  • 70 minutes
  • Serves 12

INGREDIENTS

3 1/2 cups

Apricot haves, fresh

1

Egg, large

1/2 cup

Apricot jam mixed with

1 1/3 cups

All-purpose flour

3 tbsp

Corn starch

5 tbsp

Sugar

8 tbsp

Butter, unsalted

1 tbsp

Water