INGREDIENTS
1/2 tsp
Ginger, ground
3/4 cup
Pumpkin puree
2
Eggs
1 tsp
Baking soda
1/4 cup
Brown sugar, light packed
1 1/2 tsp
Cinnamon
2 cups
Namaste foods gluten free perfect flour blend or king arthur gluten free flour blend
1/2 tsp
Nutmeg
1/8 tsp
Salt
3/4 cup
Sugar
1/2 tsp
Vanilla extract
1/2 cup
Canola oil, organic
1/8 cup
Water