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Easy Chicken and Noodles

deepsouthdish.com
  • 25 minutes
  • Serves 4

INGREDIENTS

4 cups

chicken stock or broth

1 tsp

chicken base (like Better Than Bouillon ), optional

1 can

cream of chicken soup

1/4 cup

finely chopped onion

1/2 tsp

kosher salt , or to taste

Freshly cracked black pepper ,

1/2 tsp

dried thyme , crushed

1/2 tsp

dried rosemary , crushed

1

bay leaf

1 cup

broken thin spaghetti or egg noodles

2 cups

shredded or chopped cooked chicken

1/2

to 1 soup can milk or cream