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Shredded Buffalo Chicken Wraps

sarah sprague @ sarahsprague.com
  • minutes
  • Serves 4 to 6

INGREDIENTS

3/4 cup

Franks Red Hot Sauce Original (Yes, the original. They make a buffalo style sauce, but there is no need for “soybean oil and buttery flavoring” when you have next…)

2 tbsp

butter

2 cloves

chopped garlic – really – use as much or as little garlic as you like.

2 cups

shredded cooked chicken (Buying a rotisserie chicken from the local deli is the perfect amount.)

2

stalks of celery

2

carrots, peeled

3

scallions, chopped

4 oz

either spreadable blue cheese or 2 ounces of cream cheese blended with 2 ounces of blue cheese, softened

3

lavish wraps or 5-6 tortilla wraps, depending on size

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