INGREDIENTS
4
Eggs
1/2 cup
Baking cocoa, unsweetened
1/2 tsp
Baking powder
1 tsp
Baking soda
2 cups
Cane sugar
1
Glazes
2 1/2 cups
Immaculate baking co. organic all-purpose flour
1/2 tsp
Sea salt, fine
2 cups
Semisweet or dark chocolate chip
1 tbsp
Vanilla
1/2 cup
Vanilla baking chips, white
1
Cake
1 1/4 cups
Butter
1 cup
Buttermilk
1/2 cup
Heavy whipping cream