Tuna Macaroni Salad

INGREDIENTS

5 oz

solid albacore tuna packed in water (do NOT drain)

1 cup

mayonnaise ((reduced fat is fine))

1/2 tsp

yellow mustard

1/2 tsp

garlic salt

1/2 tsp

onion powder

1 tsp

chopped fresh dill ((or substitute 1/2 teaspoon dried dill))

1 lb

macaroni noodles (cooked al dente, drained, and rinsed in cold water)

1 cup

frozen baby peas

1/2 cup

dill pickles (diced)

1 cup

colby jack cheese (diced into small chunks)