INGREDIENTS
1 cup
Pumpkin puree
2
Eggs
1 3/4 cups
All-purpose flour
1 tsp
Baking soda
3/4 cup
Brown sugar, packed
1 cup
Dark chocolate
3/4 cup
Granulated sugar
1/2 tsp
Kosher salt
2 tsp
Pumpkin pie spice
1 tbsp
Vanilla extract
3/4 cup
Vegetable or canola oil
1/2 cup
Almonds, toasted