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Pumpkin Bread Biscotti

Alison Ladman, The Associated Press
  • 150 minutes
  • Serves

INGREDIENTS

1 cup

Pumpkin puree

2

Eggs

1 3/4 cups

All-purpose flour

1 tsp

Baking soda

3/4 cup

Brown sugar, packed

1 cup

Dark chocolate

3/4 cup

Granulated sugar

1/2 tsp

Kosher salt

2 tsp

Pumpkin pie spice

1 tbsp

Vanilla extract

3/4 cup

Vegetable or canola oil

1/2 cup

Almonds, toasted