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Layered Quinoa Salad

Recipe by Kraft
  • 20 minutes
  • Serves 1

INGREDIENTS

6 cups

loosely packed torn romaine lettuce

8 oz

KRAFT Colby & Monterey Jack Cheese , cut into cubes

1 1/2 cups

cucumber slices

1

carrot , shredded

1/2 cup

thinly sliced red onion s

1 cup

cooked quinoa , cooled

2 cups

grape tomato es, halved

1/2 cup

KRAFT Sun Dried Tomato Vinaigrette Dressing