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Baked Dill Fries

Kristin @ DizzyBusyandHungry.com
  • 50 minutes
  • Serves 4

INGREDIENTS

2 tbsp

Dill weed, dried

1

Parsley

4

Russet potatoes, medium

1 tbsp

Cornstarch

1 tsp

Garlic salt

1/4 tsp

Pepper

2 tbsp

Olive oil