INGREDIENTS
4
Chicken Breast
1 C
Flour
2
Eggs
2 Ts
Water
2 Cs
Panko Bread Crumbs
Salt and Pepper
1/2 C
Honey
1/2 C
Mayonnaise
2 ts
Dijon Mustard
2 Ts
Rice Wine Vinegar
1/4 t
Sesame Oil
1 head
Romaine (chopped)
1
Cabbage (sliced)
Shredded Carrots
1
Cucumber (peeled and sliced in strips)
Chinese Noodles
Sliced Almonds