Spaghetti Margherita

INGREDIENTS

1 lb

spaghetti (or other long pasta)

1/4 cup

extra virgin olive oil

2 tbsp

butter

2 cloves

garlic, minced

2

lbs. grape tomatoes, chopped in half

1 cup

fresh basil, chopped

1 tsp

sugar

1 tsp

salt

1/2 tsp

fresh ground pepper

1/2 lb

fresh mozzarella, cut into 1/2 inch cubes

1/2 cup

fresh Parmesan, grated or shaved