Favoreats
Favoreats LLC
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INGREDIENTS
2
Eggs
180 g
Chocolate hazelnut spread
2 tsp
Vanilla bean spread
80 g
All-purpose flour
1/4 tsp
Baking powder
524 g
Bittersweet chocolate
38 g
Brown sugar
250 g
Chocolate hazelnut frosting
2 tbsp
Cocoa
60 g
Dutch cocoa
1 tsp
Kosher salt
200 g
Powdered sugar / icing sugar
1/2 tsp
Salt
335 g
Sugar
1/4 cup
Neutral oil
280 g
Hazelnuts, raw
60 g
Butter, Unsalted
260 g
Butter, unsalted
1 tbsp
Cream