INGREDIENTS
1 cup
unsalted butter (2 sticks)
2 cups
bittersweet chocolate chips
1 1/3 cups
granulated sugar
3/4 cup
packed light brown sugar
5
large eggs
2 tsp
vanilla extract
1/2 tsp
salt
1 1/3 cups
all-purpose flour
1 cup
unsalted butter, softened
1 cup
granulated sugar
1 cup
light brown sugar
2 tsp
vanilla extract
1/2 tsp
salt
1 1/2 cups
all-purpose flour
3 tbsp
milk
1 cup
mini chocolate chips