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Slow-Cooker Chicken Parmesan with Penne Pasta

Betty Crocker Kitchens
  • 325 minutes
  • Serves 4

INGREDIENTS

4

Chicken breasts (about 1 1/4 lb), boneless skinless

1

Egg

1

jar Tomato pasta sauce

2 2/3 cups

Penne pasta

1/2 tsp

Italian seasoning

1/4 tsp

Pepper

1/4 tsp

Salt

1/3 cup

Progresso plain bread crumbs

1/2 cup

Italian cheese blend

1/3 cup

Parmesan cheese