INGREDIENTS
7 qt
plain popped popcorn ((about 30 cups of popped popcorn or 2 1/2 bags of microwave popcorn))
2 cups
brown sugar
1/2 cup
light corn syrup ((I use homemade))
1 1/2 tsp
salt
1 cup
unsalted butter
1/2 tsp
baking soda
2 tsp
vanilla extract