INGREDIENTS
1
butternut squash
1
Apple, medium green
1/2 tsp
Mccormick gourmet organic ginger, Ground
3/4 cup
Onion
1/4 tsp
Mccormick gourmet organic nutmeg, Ground
1/2 cup
Pecans, toasted
1/3 cup
Orange juice
3 tbsp
Butter
3/4 cup
Heavy cream
1 3/4 cups
Kitchen basics® original chicken stock