logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Roasted Carrot Ginger Soup

Janette
  • 55 minutes
  • Serves 6

INGREDIENTS

1 lb

carrots (peeled and cut into 1/2 inch chunks)

1

medium (or 1/2 large onion, cut half)

1

garlic clove (unpeeled)

1 tbsp

olive oil

Salt

White pepper

6 cups

vegetable stock (recipe link)

1 1/2 tbsp

grated fresh ginger

1

bay leaf

1 tsp

chopped fresh Italian parsley

4 tsp

sour cream (omit for vegan option)