INGREDIENTS
4 cups
Romaine lettuce chopped
2 cups
Dry penne pasta
1 tbsp
olive oil
1/2 cup
Cilantro chopped
1/2 cup
Black beans rinsed
1 1/2 cups
tomatoes chopped
1 cup
Cooked chicken, cubed
1 cup
green onions diced
3/4 cup
Non-fat plain Greek yogurt
3/4 cup
Salsa
1 1/2 tbsp
Ranch seasoning
1 cup
Tortilla strips