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Pork Chops with Wine and Garlic

The Pioneer Woman
  • minutes
  • Serves 6

INGREDIENTS

6

Pork chops, whole

1

Bay leaf, whole

18

Garlic cloves, whole

1/2 cup

Beef broth

1 tbsp

Balsamic vinegar

1

Salt and pepper

2 tbsp

Olive oil

3 tbsp

Butter

1 1/2 cups

Red wine