INGREDIENTS
1 lb
Chicken, boneless skinless tenders
2
Carrots, medium
7
sprigs Coriander
1
Lime, Juice of large
1
Lime, wedges
2
Parsnips, medium
1/4
Red onion, medium slices thin
1
Russet potato
2
Rutabagas, small
1 qt
Chicken broth, low-sodium
1/2 cup
Coconut cream
1 tbsp
Fish sauce
2 tsp
Ginger paste
2 tsp
Lemongrass paste
1
Sriracha sauce