INGREDIENTS
3
Eggs, large
1/4 cup
Maple syrup, pure
2 cups
Almond flour
1/2 tsp
Baking soda
1 cup
Chocolate, gluten-free dairy-free
1/2 cup
Cocoa, unsweetened
2 cups
Corn-starch free powdered sugar
1/2 cup
Palm shortening
1/4 tsp
Salt
1/4 cup
Coconut oil
1/2 cup
Butter, dairy-free