Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
quinoa
3
medium vine-ripened tomatoes ((12 oz. total), diced)
1
ripe avocado, peeled and diced
1
Persian cucumber, peeled and grated
1/4 cup
toasted pine nuts
1/4 cup
chopped flat leaf parsley, fresh basil or mint
4 cups
salad greens ((arugula, spinach or spring greens work well))
Salt and pepper
1/4 cup
chopped fresh basil leaves
2 tbsp
fresh lemon juice
1 tbsp
mayonnaise
1 tsp
honey or agave nectar
1/4 tsp
salt
1/4 cup
extra virgin olive oil