INGREDIENTS
1/4 tsp
Ginger, Ground
1/2 cup
Golden raisins
1 cup
Pumpkin puree, heaping
1
Egg, whole
1/2 cup
Evaporated milk
1 cup
All-purpose flour
2 tsp
Baking powder
2 1/2 tsp
Cinnamon
3/4 tsp
Nutmeg
1/2 lb
Powdered sugar
1/2 tsp
Salt
5/8 cup
Sugar
1
Topping
2 tsp
Vanilla
8 tbsp
Butter
4 oz
Cream cheese