INGREDIENTS
1 cup
all purpose or white whole wheat flour*
1 1/2 tsp
baking powder
1/2 tsp
kosher salt
1 cup
0% Stonyfield Greek yogurt (not regular), drained if there’s any liquid
1/4 cup
pizza sauce
4 oz
fresh mozzarella cheese, sliced thin
1 1/2 cups
baby arugula
kosher salt and black pepper