INGREDIENTS
3/4 cup
milk, (heated to 115 degrees Fahrenheit)
2 1/4 tsp
active dry yeast (or one 1/4 ounce envelope)
1/2 tsp
granulated sugar
1/4 cup
unsalted butter, (melted)
3 cups
bread flour
1 tsp
salt
2
eggs
1 1/2 tbsp
butter, (melted)
1 tsp
honey