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Chili's Margarita Grilled Chicken Copycat

Taylor Stinson
  • 35 minutes
  • Serves 4

INGREDIENTS

4

chicken breasts

1/2 tbsp

olive oil

1 tbsp

taco seasoning

1/2 tsp

salt

1 cup

salsa (I used the fresh kind, not the jarred kind but you could use either)

1/2 cup

Corn

1/2 cup

black beans

1 cup

shredded cheddar cheese

1

plum tomato, diced

1/4 cup

chopped fresh cilantro

1

avocado, sliced

Optional side dish: frozen potato wedges