INGREDIENTS
1/3 cup
Almond milk
1/3 cup
Coconut cream
2 tsp
Lemon juice
2 tbsp
Maple syrup
1
generous pinch Clove and nutmeg, powder
1 pinch
Nutmeg
1/2 tsp
Of cinnamon
1 1/4 cups
Pancake mix
5 tbsp
Sugar, ground raw
1 tsp
Vanilla
1/2 tsp
Cider vinegar
1 tbsp
Coconut oil
1/2 tsp
Oil
1/4 cup
Walnuts, raw
1/4 cup
Yogurt, non dairy
1/3 cup
Water
1
Loaded cup chopped carrots (or 1 loaded cup shredded/grated carrots)