INGREDIENTS
8 oz
Ground beef
8 oz
Ground pork
8 oz
Veal, ground
1
Onion
1/2 tsp
Thyme, dried
2
Eggs, large
1/3 cup
Ketchup
2 tbsp
Worcestershire
1/2 tsp
Black pepper, freshly ground
1 tsp
Salt
1 cup
Bread crumbs, freshly toasted
4 oz
Gorgonzola cheese
1/4 cup
Milk