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Summer Peach Spinach Salad with Avocado, Toasted Almonds + Goat Cheese

Monique of AmbitiousKitchen.com
  • 15 minutes
  • Serves 4

INGREDIENTS

1

Avocado

1

Garlic clove

2

Peaches, large

1/2

Red onion, small

4 cups

Spinach, organic

3 tbsp

Balsamic vinegar

1/2 tsp

Dijon mustard

1

Salt and pepper

2 tbsp

Olive oil, extra virgin

1/2 cup

Almonds, toasted

1/2 cup

Goat cheese crumbles

1 person Recommend This Recipe