INGREDIENTS
1/8 cup
Cilantro
6
Garlic cloves
1
Habanero with, seeds
2
Jalapenos with, seeds
1
Red bell pepper
7
Tomatoes, medium
2
Vidalia onions, medium
1 can
Tomato paste
3/4 cup
Brown sugar
1 tbsp
Pepper
1/2 tbsp
Red pepper flakes
1 1/2 tbsp
Sea salt
1/4 cup
White vinegar