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Favoreats LLC

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Roasted Vegetable Soup

Ina Garten
  • 30 minutes
  • Serves 3 to 4

INGREDIENTS

1

Butternut squash (about 2 pounds), small

1 lb

Carrots

2 tbsp

Flat-leaf parsley, fresh

1 lb

Parsnips

1

Sweet potato, large

1 qt

Vegetables, Roasted Winter

3 cups

Chicken stock

5/8 tsp

Black pepper, freshly ground

1 3/4 tsp

Kosher salt

1

Kosher salt and freshly ground black pepper

1

Olive oil, Good

4 tbsp

Olive oil, good

1

Brioche croutons

6 oz

Brioche loaf or challah