Lobster Roll

lobster meat, chopped (about 3 cups). I tried both real lobster and imitation… I’ll be honest, they were both equally delicious. Just save yourself a few bucks and get the fake stuff (just my opinion).

finely chopped celery

light mayo

finely chopped red onion

chopped fresh tarragon (the recipe calls for 2 tsp, but I thought that was a little too much)

lemon juice

black pepper

New England style hot-dog rolls, or french rolls, toasted