INGREDIENTS
1/2 cup
prepared Caesar salad dressing (I used an Asiago dressing)
4
boneless, skinless chicken breasts
4
slices bacon
8 oz
sliced mushrooms
1 cup
onion, diced
3 tbsp
all-purpose flour
3 tbsp
butter
1 tsp
kosher salt
1/4 tsp
pepper
2 tbsp
fresh lemon juice
3 cups
chicken broth
1 1/2 cups
heavy cream
1 cup
Gruyere cheese, grated (I used a mix of Mozzarella and Smoked Cheddar)
2 cups
fresh tomatoes, diced
1/4 cup
fresh parsley, minced (I used dried)
1 lb
angel hair pasta