INGREDIENTS
1 lb
ground beef
1 1/2 cups
chopped onions
2 tsp
minced garlic
1 1/2 tsp
minced fresh ginger
1 tsp
dry crushed red pepper
2 tbsp
sesame oil
2 tbsp
cornstarch
3/4 cup
beef broth
1/3 cup
hoisin sauce
2 tbsp
soy sauce
8 oz
Chinese noodles, cooked (or any thin spaghetti if you prefer)
1/2 cup
sliced green onions