INGREDIENTS
3 cups
unbleached all purpose flour
1 3/4 tsp
salt
1/2 tsp
yeast
1 tbsp
sugar (optional, see notes)
1/4 cup
grated Parmesan (I used Parmesan & Red Pepper Fiero blend by Mama Francesca)
4 tsp
Pizza dough flavor (Available from King Arthur Flour)
1 1/2 cups
cool tap water
2/3 cup
shredded mozzarella cheese
1/8 cup
cubed pepperoni, or slices diced small