INGREDIENTS
4 oz
cream cheese
1/3 cup
mayonnaise
1 clove
garlic, minced or a few dashes of granulated garlic
2
green onions, sliced
1 tsp
powdered sugar
6 oz
good crab meat (I used 2 [7 oz.] cans of crab meat, drained of liquid the crab is 4 oz. per can, so I effectively had 8 oz. crab, just a bit over what the recipe calls for)
30
mini Fillo cup shells
duck sauce